Sunday: | 05:00pm to 08:00pm |
Monday: | 11:00am to 08:00pm |
Tuesday: | 11:00am to 09:00pm |
Wednesday: | 11:00am to 09:00pm |
Thursday: | 11:00am to 09:00pm |
Friday: | 11:00am to 09:00pm |
Saturday: | 11:00am to 09:00pm |
750 9th St
811 9th St
1104 Broad St
914 W Main St
905 W Main St
1129 W Club Blvd
Salad Rolls
avocado, red pepper, carrots, lettuce, herbs, peanut sauce, sesame
$12.00 |
Scallion-Dusted Crab Chips
$3.00 |
Sweet Chili Cucumbers
$6.00 |
Tea-Cured King Salmon*
crispy wonton, avocado, pickles, wasabi, ginger, chive, furikake
$16.00 |
NC Shrimp Dumpling
sesame, ginger-soy glaze, thai chili
$9.00 |
Pulled Beef Short Rib Wonton
pepper-basil jam, cilantro, creamed chevre, crispy
$15.00 |
Cha Gio
pork & shrimp spring roll, rice noodle, mushroom, carrot, nuoc cham
$15.00 |
Mushroom Curry Soup
oyster mushrooms, red curry, coconut milk, crispy shallot, cilantro
$12.00 |
Crispy Brussels Sprouts
dried apricots, crushed peanuts, pickled shallots
$15.00 |
Bok Choy & Shimeji Mushrooms
crispy farro, garlic, chili; Gluten free w/o farro
$15.00 |
Hickory Smoked Pork Ribs
hoisin glaze, chives, sesame, rice
$19.00 |
Mongolian Beef
fresno pepper, scallion, fingerling potatoes, garlic, rice
$23.00 |
Hawaiian Ahi Poke*
avocado, chiles, onion, pickles, macadamia, crisps, wasabi; Gluten free w/o wonton crisps
$22.00 |
Grilled Lemongrass Beef Banh Mi
carrots & daikon, cucumber, cilantro, toasted ciabatta; Vegan with tofu
$16.00 |
Kung Pao Chicken
veggies, blackened chiles, garlic, scallion, peanuts, rice; Vegan with tofu
$17.00 |
General Tso's Chicken
bok choy leaves, chilies, sesame; Vegan with tofu
$20.00 |
Grilled Lemongrass Hanger Steak Salad*
carrots & daikon, cucumbers, cilantro, chopped peanuts, rice
$20.00 |
NC Shrimp Singapore Noodles
rice noodles, onion, carrot, cilantro, curry powder
$25.00 |
Garlic Ramen Noodles
crispy garlic and shallot, scallion, beansprout, chile, pickled cabbage
$17.00 |
Candied Pork Belly Banh Mi
carrots & daikon, cucumber, cilantro, toasted ciabatta
$16.00 |
Chocolate Mousse Peanut Butter Cup
peanut butter feuilletine, chocolate crumble
$14.00 |
Brown Butter Pot De Creme
black lava salt, sour cream; Gluten free w/o cookies
$14.00 |
Pork & Chive Dumplings
red chili, soy, steamed (5 pieces)
$10.00 |
NC Shrimp Dumplings
sesame, ginger-soy glaze, thai chili, pan seared (4 pieces)
$9.00 |
Salad Rolls
avocado, red pepper, carrot, lettuce, herbs, peanut sauce, sesame
$12.00 |
Pulled Beef Short Rib Wonton
pepper-basil jam, cilantro, creamed chevre, crispy (5 pieces)
$15.00 |
Cha Gio
pork & shrimp spring roll, rice noodle, mushroom, carrot, nuoc cham
$15.00 |
Thai Crispy Rice Lettuce Wraps
tofu, cucumber, herbs, ginger, onion, thai chile, carrots, bibb lettuce
$13.00 |
Bomb-A** Shrimp
crispy NC shrimp, sesame, scallion, chili, basil, lemon
$15.00 |
Tea-Cured King Salmon*
crispy wonton, avocado, pickles, wasabi, ginger, chive, furikake
$16.00 |
Spicy Tuna Bites*
crispy sushi rice, spicy mayo, chive; Gluten free w/o unagi
$16.00 |
Hawaiian Ahi Poke
chile, onion, avocado, pickle, macadamia, crisps, wasabi; Gluten free w/o wonton
$22.00 |
Oysters on the Half Shell*
1/2 dozen oysters, togarashi lemon, Asian pear mignonette
$18.00 |
Bing Bread
sour cream butter, chive, Maldon sea salt
$10.00 |
Sizzling Sisig with Bing Bread*
shredded pork belly, farm egg, pickled shallots, thai chili, fish sauce
$25.00 |
Roasted Bone Marrow with Bing Bread
scallion, panko, smoked onion marmalade, radish, marrow butter
$21.00 |
Glazed Pork Belly Buns
pickled cucumber, cilantro, sriracha, hoisin
$16.00 |
Tofu Buns
tofu, lemon-garlic aioli, red sugar, fresno, peanut, ginger-scallion
$15.00 |
Fried Chicken Buns
chili aioli, tonkatsu, slaw, red onion, nuoc cham, cilantro
$18.00 |
Jumbo Lump Crab Buns
toasted bao, crème fraîche, chive, Thai chile, pickled lemon
$18.00 |
Leek Fried Rice*
62° farm egg, leek, beansprout, carrot, crispy garlic, ginger, furikake; Vegan w/o egg
$14.00 |
Garlic Ramen Noodles
crispy garlic and shallot, scallion, beansprout, chile, pickled cabbage
$17.00 |
Jumbo Lump Crab Singapore Noodles
rice noodles, farm egg, onion, pepper, carrot
$25.00 |
NC Shrimp Lo Mein
yellow noodle, cabbage, onion, carrot, bean sprout, garlic, sesame
$25.00 |
Mushroom Curry Soup
oyster mushrooms, red curry, coconut milk, crispy shallot, cilantro
$12.00 |
Sweet Chili Cucumbers
fried shallot, chili, fennel frond
$6.00 |
Bok Choy & Shimeji Mushrooms
crispy farro, garlic, chili; Gluten free w/o farro
$15.00 |
Crispy Brussels Sprouts
dried apricots, crushed peanuts, pickled shallots
$15.00 |
Blistered Shishito Peppers
dancing bonito, almond sand, furikake, tamari; Vegan w/o bonito
$14.00 |
Hand-Smashed Potatoes
miso aioli, scallion, pickled fresno, crispy garlic
$11.00 |
Maple Glazed Sweet Potato
panko, garlic, lemon zest, scallion
$11.00 |
Baby Bibb Salad
pickled mustard seed vinaigrette, sultana, quinoa, fennel, mint
$12.00 |
Miso Grilled Corn*
62° farm egg, shimeji mushroom, scallion, sake, fresno pepper
$16.00 |
Pan Roasted Diver Scallops
crispy rice, coconut, green curry, pickled mushroom, pickled lemon
$28.00 |
Charred Octopus
lemon-labneh, pickled lemon, gochujang, herbs, mandarin, potato
$22.00 |
Lamb Lok Lak
sautéed lamb, sweet soy, fresno pepper, scallion, shishito, pea shoot
$24.00 |
Hickory Smoked Pork Ribs
hoisin glaze, chive, sesame
$19.00 |
General Tso's Chicken
bok choy leaves, chilies, sesame; Vegan with tofu
$20.00 |
Lemongrass Grilled Hanger Steak*
peanut sauce, sweet chili cucumber, rice, cilantro, maldon salt
$29.00 |
Mongolian Beef
fresno pepper, scallion, fingerling potato, garlic
$23.00 |
Chocolate Mousse Peanut Butter Cup
peanut butter feuilletine, chocolate crumble
$14.00 |
Bao Doughnuts with Chai Cream
blackberries, Thai basil, white and dark chocolate cake crumbles
$16.00 |
Brown Butter Pot De Crème
black lava salt, sour cream; Gluten free w/o cookies
$14.00 |
Bruleed Yuzu Lemon Curd
graham, berries, pistachio, berry yogurt, olive oil, maldon salt
$14.00 |
Sorbet
coconut-guava and mango-chile, topped with toasted coconut
$12.00 |
Chocolate Mousse-Tini
Drink your dessert! vodka, irish cream, whipped mousse
$14.00 |